GUANCIALE PORK CHEEK 1,4 kg Recchi Handcrafted Italian Meats

32,18 €

More precisely, it is obtained by both pork cheek and throat meat.

It is processed like pork belly, to which it results to be similar in look, even if leaner content.

It can be enjoyed both finely sliced, with bread, or, generally in little cubes, as an ingredient for pasta sauces

Cutting - Cheek of boneless pork

Ingredients - Seasoned with salt, pepper and natural flavors

Procedure - Salata classic for at least 90 days

Weight: 1,4 kg. +/- 5%.

Taglio - Guancia del maiale disossata

Ingredienti - Stagionata con sale, pepe e aromi naturali

Procedimento - Salata classica per almeno 90 giorni

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