FETTUCCINE cannabis seeds flour 500gr Cartechini Artisan egg pasta

5,94 €

BRANDS #SosMyTerremoto - A joint purchase.

Fettuccine with sativa hemp flour prepared according to the ancient Marchigiana recipe. and produced in Italy.

Thanks to the high quality of the raw materials and the type of drying, it keeps cooking while remaining compact and consistent, therefore it can also be used for banquets and in restaurants in general.

Ingredients: eggs (30%), durum wheat flour, cannabis seed flour and spring water.
Contains gluten and may contain traces of sesame and shell fruit.

The fettuccine with a delicate and unique taste can be combined with both meat, vegetable and fish sauces.

500 gram pack

Stretched with bronze and wooden rollers to maintain porosity, so that they retain the sauce and starches contained in the flour during cooking.

Dried pasta with hot air at low temperature and for a long time so that the chemical and organoleptic characteristics remain unchanged.

Hemp Fettuccine have Hemp flour as its ingredient, which contains noble proteins and a high fiber content, which helps in digestion and the regular functioning of the intestine.
Thanks to the high fiber content, they maintain a lot of cooking making them excellent also for the Ho.Re.Ca. sector, they also have a high content of Omega 3-6-9 and vitamins.
Nutritional table for 100gr.
Energy value 1514 KJ / 361 KCL
Fat 6.35 gr of which saturated 2.30 gr
Carbohydrates 57.25 gr
Simple carbohydrates 3.75 gr
Dietary fiber 7.90 gr
Protein 14.55 gr
Salt 0.21 gr

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