ROSSO PICENO DOC 2018 still red wine Montecappone

7,61 €
-+

The Rosso Piceno is a wine suitable for aging, in fact, Montepulciano and Sangiovese are vinified separately with maceration on the skins of long duration.
After aging in barriques for about 8 months in the cellar and 4-5 in the bottle, we get a very concentrated wine with very healthy fruit.

Type: still red wine

Denomination: Rosso Piceno DOC

Grapes: Sangiovese and Montepulciano

Production area: the hills in the town of Jesi
Training system: espalier with spurred cordon pruning
Yield per plant: about 1.8
Plants per hectare: 5,500

Vinification: maceration on the skins for 6-8 days; racking and thermal control at the end of fermentation at 24 ° C

Organoleptic test
Colour:Intense and deep rubin red with violet shades
Nose: Scent of small red fruits, cherry, particularly of morello cherry
Taste:Fresh and full-bodies in the mouth, with a round but pro per tannic aftertaste

Serving suggestions:Gnocchi with duckling sauce, tagliolini with hare meat sauce, chicken “alla cacciatora”, and rabbit “in porchetta”.
Serving temperature: 18 ° - 19 ° C

Alcohol content:13% - 13,5% vol. varying, depending on the vintage

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