MACCHERONI of BUCKWHEAT Alma Food 250gr Organic and gluten-free Italian pasta

4,22 €
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MACCHERONI of BUCKWHEAT from biological agriculture, gluten-free, totally drawn in bronze and dried at low temperature.

Buckwheat is rich in essential amino acids that make up proteins. In particular, there are lysine, threonine, tryptophan, all useful for stimulating the metabolism, increasing the sense of satiety.

Ingredients: Buckwheat flour, bottled mineral water “Tullia”.

Natural product, obtained without the use of chemicals and dyes. Typical taste and smell of buckwheat pasta. Absence of foreign odors and flavors.

Internal polypropylene PE food bag of 250 grams

Shelf-life: 18 months in original packaging, stored in an environment with humidity between 8 ° and 22 ° C and relative humidity below 60%.

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