BACON deliciousness in the kitchen | Mymarca

BACON deliciousness in the kitchen

8,27 €

The bacon is obtained from the belly of the pig, it has a rectangular shape and is characterized by an aroma sweet, very soft and delicate thanks to the right noble and white veins of fat that is attached

Raw materials: you take the part of the belly with its rind is trimmed and given a rectangular shape, flavored with natural flavors

Seasoning: smoked and cured in a cool and ventilated for about 25-30 days

How to use: ready-to-eat

Cubed is used in the kitchen for the preparation of omelettes and sauces for pasta

Shelf life: 3 months

Slice of about 450 grams +/- 8%

This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.